FRESH WHITE ASPARAGUS FROM EUROPE

White Asparagus Cream Soup

Served with Wild Garlic Pesto and Croutons

450.-

 

White Asparagus and Rocket Salad

With red radish , boiled egg and parsley on a mustard-vinegar dressing

810.-

 

Chanterelles and White Asparagus Risotto

960.-

 

White Asparagus with Seared Scallops

Topped with wild bear's garlic pesto sauce.

1,050.-

 

Baked Vol-au-Vent

Filled with white asparagus, mushrooms, herbs and cream sauce.

990.-

 

Boiled White Asparagus with Smoked Ham

Served with boiled potatoes, Hollandaise or mayonnaise.

1,350.-

 

White Asparagus “Ticinese Style”

Topped with parmesan cheese, thyme and basil-tomato sauce.

1,250.-

 

Poached Salmon on White Asparagus

Accompanied by noodles and a saffron cream sauce.

1,200.-

 

Boiled White Asparagus Pork Fillet

Served with Morell Sauce and boiled potatoes.

1,200.-

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Government tax and 10 % Service charge will be added.