FESTIVE MENU
Come and join Thomas and Rene and our family of staff and regulars, and enjoy what will possibly be the best Swiss Christmas Eve and Family Christmas Lunch anywhere in the world this year.
Merry Christmas
&
Happy New Year
2024
FESTIVE MENU
Come and join Thomas and Rene and our family of staff and regulars, and enjoy what will possibly be the best Swiss Christmas Eve and Family Christmas Lunch anywhere in the world this year.
Christmas Eve Dinner Menu
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APPETIZERS
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TERRINE AND RILLETTES
Chicken Liver and Duck
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PORCINI MUSHROOM CAPPUCCINO
Enhanced with Cinnamon
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MAIN COURSE
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PAN-FRIED DOVER SOLE FILLETS ON BABY SPINACH
Served with Lemon Butter and Rissole Potatoes
Or
PHEASANT FILLET ON MOREL MUSHROOM CREAM SAUCE
Served with Brussels sprouts and, roasted potatoes,
Or
GRILLED BLACK ANGUS BEEF TENDERLOIN ROSSINI
With Foie-Gras, Vegetables, Roasted Potato and Red Wine Sauce
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DESSERT
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CHOCOLATE LAVA CAKE WITH HAZELNUT ICE CREAM
Served with Whipped Cream
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CHRISTMAS COOKIES AND STOLLEN
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2,200.-++
Family Christmas Lunch
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APPETIZERS
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Raclette from the Wheel
Bünderteller (assorted dried meats)
Avocado and Maguro Tuna Tartar
Smoked Salmon and Trout with Horse Radish Foam
Mache Salad with Crispy Bacon and Boiled Egg
Pumpkin Ravioli Alio-Olio with Sun Dried Tomatoes and a Touch of Chili
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MAIN COURSE
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Roasted Christmas Turkey
Baked Christmas Ham
Served with Vegetables, Mashed Potatoes
Chestnuts, Stuffing and Giblet Gravy
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DESSERT
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Chesa's Tiramisu
Marinated Strawberries with Vanilla Ice Cream
Baked Apple Tart
Christmas Pudding with Brandy Sauce
Coffee or Tea
Christmas Cookies and Stollen
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Baht 1,950.- for adult
Baht 980.- for children age 6-12 years old
with Free Flow 3,200.- Baht 12.00-16.00hrs.
Included of Local Beers, Bloody Mary, Prosecco, White-Red Wine, Standard Spirits, Soft Drinks
Government tax and 10 % service charge will be added
1. Cold Meat Selection
2. Homemade Salmon Terrine with Dill Sour Cream Sauce
3. Fresh Irish Premier Oysters with Lemon
4. Crab Cake on Bell-Pepper Sauce
5. Avocado and Maguro Tuna Tartar
6. Angus Beef Carpaccio
7. Mache Salad with Crispy Bacon, Boiled Eggs, and Creamy Dressing
8. Endive and Small Shrimp Salad with Vinaigrette Dressing
9. Pan-Fried Foie Gras on Raspberry Vinegar-Port Wine Sauce
10. Fresh Blue Mussels Mariniere
11. Mushroom Ravioli in White Wine Cream Sauce with Truffle Paste
12. Spinach Ricotta Tortellini on Tomato-Olive and Caper Sauce
13. Swiss Barley Soup OR Mixed Mushroom Cream Soup
14. Deep-Fried Perch Fillet with Tartar Sauce and French Fries
15. Pan-Fried Rainbow Trout Fillet on Lemon Butter Sauce
16. Poached Snow Fish Fillet on Saffron Cream Sauce with Spinach
17. BBQ- Tiger Prawns, Pork Sausage, Chicken Steak or Lamb Chops
18. Swiss Raclette Cheese of the Wheel with Baby Potato
19. Roasted Black Onyx Rangers Valley Rib Eye
20. Grilled Veal Tenderloin with Morel Sauce and Rösti
21. Wild Deer Stew with Spätzli
22. Roasted Duck on Orange Sauce with Braised Red Cabbage
23. Passion Fruit and Mango Sherbet with Vodka
24. Tiramisu
25. Chestnut Puree with Meringue and Hazelnut Ice Cream
26. Crepe Suzette with Vanilla Ice Cream
27. Mixed Berry Cheesecake
28. Swiss Chocolate Mousse
29. Assorted Cheese Plate with Crackers
30. Mövenpick Ice Cream (Please ask our Staff for the Menu