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FESTIVE MENU

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Come and join Thomas and Rene and our family of staff and regulars, and enjoy what will possibly be the best Swiss Christmas Eve and Family Christmas Lunch anywhere in the world this year.

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Merry Christmas
&
Happy New Year

2024

FESTIVE MENU

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Come and join Thomas and Rene and our family of staff and regulars, and enjoy what will possibly be the best Swiss Christmas Eve and Family Christmas Lunch anywhere in the world this year.

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Christmas Eve Dinner Menu

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APPETIZERS

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TERRINE AND RILLETTES

Chicken Liver and Duck

 

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PORCINI MUSHROOM CAPPUCCINO

Enhanced with Cinnamon

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MAIN COURSE

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PAN-FRIED DOVER SOLE FILLETS ON BABY SPINACH

Served with Lemon Butter and Rissole Potatoes

 

Or

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PHEASANT FILLET ON MOREL MUSHROOM CREAM SAUCE 
Served with Brussels sprouts and, roasted potatoes,

 

Or

 

GRILLED BLACK ANGUS BEEF TENDERLOIN ROSSINI
With Foie-Gras, Vegetables, Roasted Potato and Red Wine Sauce

 

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DESSERT

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CHOCOLATE LAVA CAKE WITH HAZELNUT ICE CREAM

Served with Whipped Cream

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CHRISTMAS COOKIES AND STOLLEN

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2,200.-++ 

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Family Christmas Lunch

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APPETIZERS

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Raclette from the Wheel

Bünderteller (assorted dried meats)

Avocado and Maguro Tuna Tartar

Smoked Salmon and Trout with Horse Radish Foam

Mache Salad with Crispy Bacon and Boiled Egg

Pumpkin Ravioli Alio-Olio with Sun Dried Tomatoes and a Touch of Chili

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MAIN COURSE

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Roasted Christmas Turkey

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Baked Christmas Ham

Served with Vegetables, Mashed Potatoes

Chestnuts, Stuffing and Giblet Gravy

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DESSERT

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Chesa's Tiramisu

Marinated Strawberries with Vanilla Ice Cream

Baked Apple Tart

Christmas Pudding with Brandy Sauce

 

Coffee or Tea

 

Christmas Cookies and Stollen

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Baht 1,950.- for adult

Baht 980.- for children age 6-12 years old

with Free Flow 3,200.- Baht 12.00-16.00hrs.

Included of Local Beers, Bloody Mary, Prosecco, White-Red Wine, Standard Spirits, Soft Drinks

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Government tax and 10 % service charge will be added

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1. Cold Meat Selection

 

2. Homemade Salmon Terrine with Dill Sour Cream Sauce

 

3. Fresh Irish Premier Oysters with Lemon

 

4. Crab Cake on Bell-Pepper Sauce

 

5. Avocado and Maguro Tuna Tartar

 

6. Angus Beef Carpaccio

 

7. Mache Salad with Crispy Bacon, Boiled Eggs, and Creamy Dressing

 

8. Endive and Small Shrimp Salad with Vinaigrette Dressing

 

9. Pan-Fried Foie Gras on Raspberry Vinegar-Port Wine Sauce

 

10. Fresh Blue Mussels Mariniere

 

11. Mushroom Ravioli in White Wine Cream Sauce with Truffle Paste

 

12. Spinach Ricotta Tortellini on Tomato-Olive and Caper Sauce

 

13. Swiss Barley Soup OR Mixed Mushroom Cream Soup

 

14. Deep-Fried Perch Fillet with Tartar Sauce and French Fries

 

15. Pan-Fried Rainbow Trout Fillet on Lemon Butter Sauce

 

16. Poached Snow Fish Fillet on Saffron Cream Sauce with Spinach

 

17. BBQ- Tiger Prawns, Pork Sausage, Chicken Steak or Lamb Chops

 

18. Swiss Raclette Cheese of the Wheel with Baby Potato

 

19. Roasted Black Onyx Rangers Valley Rib Eye

 

20. Grilled Veal Tenderloin with Morel Sauce and Rösti

 

21. Wild Deer Stew with Spätzli

 

22. Roasted Duck on Orange Sauce with Braised Red Cabbage

 

23. Passion Fruit and Mango Sherbet with Vodka

 

24. Tiramisu

 

25. Chestnut Puree with Meringue and Hazelnut Ice Cream

 

26. Crepe Suzette with Vanilla Ice Cream

 

27. Mixed Berry Cheesecake

 

28. Swiss Chocolate Mousse

 

29. Assorted Cheese Plate with Crackers

 

30. Mövenpick Ice Cream (Please ask our Staff for the Menu

3,200.- Baht per person

Government tax and 10 % service charge will be added

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