1.  Assorted Cold Meat Plate

 

2.  Fresh Irish Premier Oysters with Lemon

 

3.  Goat Cheese Terrine

 

4.  Vitello Tonato

 

5.  Smoked Salmon and Trout with Horseradish Foam

 

6.  Ceasar Salad

 

7.  Mache Salad with Crispy Bacon, Boiled Eggs on Creamy French Dressing

 

8.  Crispy Soft Shell Crab Salad with Rocket and Balsamic Dresing

 

9.  Danish Rope Mussels Mariniere

 

10. Esgargot with Chesa Herb Butter Sauce and Garlic Bread

 

11. Pan-Fried Duck Foie Gras on Raspberry Port Wine Sauce

 

12. Swiss Barley Soup  OR  White Asparagus Soup

 

13. Traditional Capuns (Swiss Chard Dumpling)

 

14. Pumpkin Ravioli Alio-Olio with Sun Dried Tomatoes and Chili

 

15. Deep-Fried Perch Fillet with French Fries and Tartar Sauce

 

16. Pan-Fried Halibut Fisht Fillet with Caper Butter and Creamy Spinach

 

17. Swiss Raclette Cheese off the Wheel with Baby Potatoes  OR  Rösti

 

18. BBQ Pork Sausage, Beef Steak, Lamb Chop OR Shrimp

 

19. Baked Honey Ham  

 

20. Boiled Pork Sausage (Schüblig)  on Sauerkraut

 

21. Braised Carbonnade of Beef with Mashed Potatoes

 

22. Sliced Chicken in Mushroom Sauce with Rösti   

 

23. Chesa’s Tiramisu

 

24. Rhubarb Compote with Vanilla Ice Cream and Whipped Cream  

 

25. Swiss Chocolate Mousse

 

26. Strawberry Tartlet

 

27. Crème Brulee

 

28. Mövenpick Ice Cream (Please ask our Staff for the Menu)

 

29. Appenzeller, Brie and Gorgonzola Cheese Plate with Crackers

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Adults 1,860.-Baht, Kids 6-12 Years 880.-Baht, with Free Flow 2,880.- Baht  Included of Local Beers, Bloody Mary, Prosecco, White-Red Wine, Standard Spirits, Soft Drinks, Coffee or Tea

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