Bangkok’s only a la carte Buffet Brunch




1. Traditional Swiss Cold Cuts


  2. Fresh Irish Oysters with Fresh Lemon 


  3. Deep-Fried Camembert Cheese with Apricot Sauce


  4. Smoked Salmon and Trout Fillet with Horse Radish Foam


  5. Avocado and Soft Shell Crab Salad


  6. Swiss Mache Salat with Bacon and Eggs on Creamy French Dressing


  7. Crab Cake on a Roast Red-Bell Pepper Sauce


  8. Pan-Fried Duck Foie Gras on Raspberry Port Wine Sauce


  9.Poched Egg Florentine with Siracha Hollandaise Sauce


10. Swiss Barley Soup   OR  Soup of the Day


11. Escargot in Chesa Herb Butter Sauce with Garlic Bread


12. Spinach Ravioli Alio -Olio with a touch of Chili


13. Macaroni with Minced Meat and Apple Sauce


14. Pan-Fried Perch Fillet with Capers and Potatoes


15. Poached Snow Fish on Noodles with Noilly Prat Sauce


16. Swiss Raclette Cheese off the Wheel with Baby  OR  Rösti Potato


17. BBQ  Sausage,  Beef Steak,  Lamb Chop  OR  Shrimp


18. Baked Honey Ham


19. Sliced Horse Meat on Green Pepper Sauce and French Fries


20. Braised Chicken in Red Wine with Mashed Potatoes


21. "Papet Vaudois" Boiled Smoked Swiss Pork Sausage on Potato - Leek Stew  


22. Warm Chocolate Cake


23. Marinated Strawberries with Raspberry Sherbet


24. Rhubarb Compote with Vanilla Ice Cream


25. Chesa's Tiramisu  


26. Crème Brûleé   


27. Assorted Cheese Plate with Pear Bread


28. Mövenpick Ice Cream (Please ask our Staff for the Menu)



Adults 1,860.-Baht

Adults with Free Flow  2,490.-Baht

Including of Local Beer, Bloody Mary, Prosecco, White-Red Wine,

Standard Spirits, Soft Drinks, Coffee and Tea

Kids 6-12 Years 880.-Baht

Government Tax and 10% Service charge will be added

***All prices are subject to be change without  prior notice***

Open every day Mon-Sat 11am-11pm, Sunday 11am-10pm

5,Sukhumvit 20, Klongtoey, Bangkok, 10110, Thailand. TEL: +66 2 261 6650


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