SWISS FARMER'S BRUNCH

Bangkok’s only a la carte Buffet Brunch

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MENU

1. Assorted cold Cuts

 

 2. Fresh Irish Oysters with Fresh Lemon 

 

 3. Homemade Salmon Terrine with Dill-Sour Cream Sauce

 

 4. Snow Fish Carpaccio

 

 5. Avocado and Crab Meat Tartar   

 

 6. Smoked Trout Fillet on Tomato Vinaigrette

 

 7. Mache Salad with Crispy Bacon, Boiled Eggs and Creamy Dressing

 

 8. Caesar Salad with Smoked Duck Breast  

 

 9. Pan-Fried Duck Foie Gras on Raspberry Port Wine Sauce

 

10. Swiss Barley Soup   OR  Soup of the Day

 

11. Escargot on Chesa Herb Butter Sauce with Garlic Bread

 

12. Macaroni with Minced Meat and Apple Sauce

 

13. Pumpkin Ravioli Alio-Olio with Sun Dried Tomatoes and a touch of Chili   

 

14. Dep-Fried Perch Fillet with French Fries and Tartar Sauce  

 

15. Pan-Fried Snow Fish Fillet on Noilly Prat Sauce with Broccoli  

 

16. Swiss Raclette Cheese off the Wheel with Baby  OR  Rösti Potato

 

17. BBQ Pork Sausage, Lamb Chop OR Shrimp

 

18. BBK Smoked Roast Beef Striploin

 

19. Beef Goulash Stroganoff with Noodles

 

20. Boiled Smoked Pork Sausage (Schüblig) on Sauerkraut

 

21. Chicken Fricassee with Butter Rice

 

22. Swiss Chocolate Mousse

 

23. Chesa’s Tiramisu

 

24. Rhubarb Compote with Vanilla Ice Cream    

 

25. Crème Brullee   

 

26. Pana Cotta with Marinated Strawberries Topping

 

27. Assorted Cheese Plate with Crackers

 

28. Mövenpick Ice Cream (Please ask our Staff for the Menu)

Adults 1,860.-Baht,  Kids 6-12 Years 880.-Baht with Free Flow 2,560.+ Baht

Included of Local Beers, Bloody Mary, Prosecco, White-Red Win, Standard Spirits,

soft Drinks, Coffee or Tea

Government Tax and 10% Service charge will be added

***All prices are subject to be change without  prior notice***