1.  Assorted Cold Cuts

 

2.  Fresh Irish Premier Oysters with Lemon (max. 3 pc.)

 

3.  Smoked Salmon and Trout with Horseradish Foam

 

4.  Marinated Herring with Dill Sour Cream Sauce

 

5.  Avocado and Crab Meat Tartar  

 

6.  Tomato-Mozzarella Salad

 

7.  Deep-Dred Camembert Cheese on Apricot Sauce

 

8.  Grilled Mediterranean Sardine on Tomato- Vinaigrette

 

9.  Escargot in Chesa Herb Butter Sauce with Garlic Bread

 

10. Danish Rope Mussels Marinier

 

11. Pan-Fried Duck Foie Gras on Raspberry-Port Wine Sauce (Max. 2 serving)

 

12. Swiss Barley Soup  OR Soup of the Day

 

13. Pumpkin Ravioli Alio- Olio with a bit Chilli and Sun-Dried Tomatoes   

 

14. Spinach Tortellini on Bolognaise Meat Sauce

 

15. Pan-Fried Perch Fillet with Capers and Creamy Spinach

 

16. Pan-Fried John Dory Fillet with Wild Bear’s Garlic Pesto

 

17. Swiss Raclette Cheese off the Wheel with Baby Potatoes OR  Rösti

 

18. BBQ Pork Sausage, Beef Steak, Lamb Chop OR Shrimp

 

19. Baked Honey Ham

 

20. Pork Wiener Schnitzel with French Fries  

 

21. Slow Roasted Lamb Shoulder with Mashed Potatoes

 

22. Chicken Curry Casimir with Butter Rice

 

23. Chesa’s Tiramisu

 

24. Swiss Chocolate Mousse

 

25. Rhubarb Compote with Vanilla Ice Cream

 

26. Crème Brullee

 

27. Baked Cheesecake topped with Marinated Strawberries

 

28. Mövenpick Ice Cream (Please ask our Staff for the Menu)

 

29. Assorted Cheese with Crackers

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Adults 1,860.-Baht, Kids 6-12 Years 880.-Baht, with Free Flow 2,800.- Baht  Included of Local Beers, Bloody Mary, Prosecco, White-Red Wine, Standard Spirits, Soft Drinks, Coffee or Tea

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