1.  Assorted Cold Cuts

 

2.  Fresh Irish Premier Oysters with Lemon

 

3.  Smoke Salmon and Trout with Horseradish Foam

 

4.  Seared Maguro Tuna on Rocket Lettuce with Balsamic Dressing

 

5.  Avocado and Crab Meat Tartar

 

6.  Beef Carpaccio  

 

7.  Tomato-Mozzarella Salad  

 

8.  Mache Salad with Crispy Bacon, Boiled Eggs and Creamy Dressing

 

9.  Pan-Fried Duck Foie Gras on Raspberry-Port Wine Sauce (Max. 2 serving)

 

10  Dutch Mussels Marinier

 

11. Escargot in Chesa Herb Butter Sauce with Garlic Bread

 

12. Swiss Barley Soup  OR  Soup of The Day

 

13. Potato Gnocchi on Gorgonzola Cheese Sauce  

 

14. Macaroni with minced Meat ad Apple Sauce

 

15. Poached Salmon on Creamy Spinach with Noilly Prat Sauce

 

16. Breaded John Dory with French Fries and Tartar Sauce

 

17. Swiss Raclette Cheese off the Wheel with Baby Potatoes OR  Rösti

 

18. BBQ Pork Sausage, Beef Steak, Lamb Chop OR Shrimp

 

19. Baked Honey Ham

 

20. Sliced Pork in Mushroom Sauce Rösti   

 

21. Veal Stew with Mashed Potatoes  

 

22. Roasted Chicken Breast on Tarragon Sauce with Broccoli    

 

23. Chesa’s Tiramisu

 

24. Swiss Chocolate Mousse

 

25. Christmas Pudding with Brandy Sauce

 

26. Crème Brullee

 

27. Apple Tart with Vanilla Ice Cream

 

28. Tilsiter, Appenzeller and Brie Cheese with Crackers

 

29. Mövenpick Ice Cream (Please ask our Staff for the Menu)

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Adults 1,860.-Baht, Kids 6-12 Years 880.-Baht, with Free Flow 2,800.- Baht  Included of Local Beers, Bloody Mary, Prosecco, White-Red Wine, Standard Spirits, Soft Drinks, Coffee or Tea

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Government tax and 10 % Service charge will be added

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