1.  Assorted Cold Cuts

 

2.  Fresh Irish Premier Oysters with Lemon  (Max. 3 per person)

 

3.  Marinated Herring with Dill-Sour Cream Sauce

 

4.  Avocado and Soft-Shell Crab Salad on Balsamic Dressing and Rocket

 

5.  Smoked Salmon and Trout with Horsradish Foam

 

6.  Beef Tartar

 

7.  Mache Salad with Crispy Bacon, Boiled Eggs on Creamy French Dressing

 

8.  Ceasar Salad

 

9.  Danish Rope Mussels Mariniere

 

10. Escargot on Chesa Herb Butter Sauce with Garlic Bread

 

11. Pan-Fried Duck Foie Gras on Raspberry Port Wine Sauce

 

12. Swiss Barley Soup  OR  Soup of Today

 

13. Macaroni on Minced Meat and Apple Sauce with Parmesan Cheese

 

14. Spinach Ravioli Arrabiata

 

15. Pan-Fried Perch with Almond Butter and Boiled Potatoes

 

16. Pan-Fried Salmon on Noily Prat Sauce and Creamy Spinach 

 

17. Swiss Raclette Cheese off the Wheel with Baby Potatoes  OR  Rösti

 

18. BBQ Pork Sausage, Beef Steak, Lamb Chop OR Shrimp

 

19. Baked Honey Ham

 

20. Braised Beef Roll on Polenta  

 

21. Chicken Cordon Bleu with French Fries

 

22. Boiled Veal Tongue on Caper Sauce with Boiled Potatoes

 

23. Chesa’s Tiramisu

 

24. Rhubarb Compote with Strawberry Ice Cream

 

25. Swiss Chocolate Mousse

 

26. Crème Brulee   

 

27. Crepe Suzette with Vanilla Ice Cream

 

28. Mövenpick Ice Cream (Please ask our Staff for the Menu)

 

29. Assorted Cheese Plate with Crackers

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Adults 1,860.-Baht, Kids 6-12 Years 880.-Baht, with Free Flow 2,880.- Baht  Included of Local Beers, Bloody Mary, Prosecco, White-Red Wine, Standard Spirits, Soft Drinks, Coffee or Tea

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