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WEEKLY SET LUNCH

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M O N D A Y  -  F R I D A Y

 

 11.00-14.30hrs.

 

Appetizer  of  Today

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&

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Today’s  Soup

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Pan-Fried Perch Fillet with Capers, and Boiled Potatoes

 

Or

 

Potato Gnocchi on Gorgonzola Cheese Sauce  (Vegetarian)

 

Or

 

Braised Veal Stew with Vegetables and Polenta 

 

Or

 

Roasted Chicken Breast on Tarragon Sauce with Spätzli  

 

Or

 

Baked Honey Ham with Gravy and Roast Potatoes

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Dessert  of  Today

 

Set  Lunch  without  Dessert              465.-Baht

 

Set  Lunch  with  Dessert                   510.-Baht

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Government tax and 10 % Service charge will be added.

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